KinKi Kids visit Ebisu, a long-established bar, with Hitomi Kuroki, where she will choose what to eat from 196 unique menu items.

KinKi Kids and Anju Suzuki visit Shanghai Xiaochi, a Chinese restaurant that has been in business for over 20 years and serves a total of 309 dishes.

KinKi Kids and Nagisa Katahira visit Rakutei, a set meal restaurant that has been in business for 18 years and offers a total of 157 dishes.

KinKi Kids, Minami Takahashi, and Naomi Watanabe go gift shopping at AEON MALL Makuhari Shintoshin.

KinKi Kids, Hideki Takahashi, and Maasa Takahashi eat at Sanchan Shokudou, a restaurant that has been in business for 47 years and serves 121 different dishes.

KinKi Kids, Kayoko Okubo, and Mayuko Kawakita go shopping at IKEA Funabashi.

KinKi Kids and Kumiko Mori eat at Izumi, a bar established 38 years ago with 112 different dishes on the menu.

KinKi Kids and Reiko Takashima go shopping at Bic Camera Shinjuku West Exit.

KinKi Kids and Toshihiko Takamizawa perform Zazen meditation at Toenji Temple, located at the base of Mt. Fuji.

KinKi Kids take Toshihiko Takamizawa to ride his first thrill ride at Fuji-Q Highland.

KinKi Kids and Ai Hashimoto harvest vegetables in a field and then make a hot pot.

KinKi Kids and Ai Hashimoto harvest vegetables in a field and then make a hot pot. (Continuation of episode 3)