Taste of Hokuriku in Tokyo

Overview

After trying the souvenir sweets from Fukui that Ito (Hasegawa Shinya) brought back, Wakako (Takeda Rina) heads to Kagurazaka, where there is a shop selling Fukui specialties. ▼She finds a shop that has been converted from an old house and is about to enter, but is attracted by a sign for "soy sauce katsudon" on the second floor and decides to eat there first. ▼After that, she returns to the standing bar on the first floor and enjoys the rich flavors of Fukui's "heshiko" and "sake kasu cheese" along with some Japanese sake. ▼Having liked the flavors of the Hokuriku region, Wakako visits a restaurant serving Toyama cuisine on another day. While enjoying a rare "assortment of kombu-jime fish delivered directly from Himi" with some delicious Toyama sake, she hears the voices of a brother and sister (Raicho) speaking in a pleasant dialect...