Season 2

Wakako has fried mackerel, cold draft beer, yamakake tuna and mokkiri sake.

Wakako has some warm sake to top off a heartwarming day.

Wakako finds a shop that serves food from her home of Hiroshima. As luck would have it, she finds a Hiroshima food restaurant in the middle of Tokyo, too.

Wakako has plans to meet up with her friend for dinner. But first, she wanders into a fancy Spanish restaurant.

Wakako goes out for some ray fins. Her dad is upset that she isn't calling home.

Wakako wants to try an oden stand, but she first visits Senju for saikyoyaki.

Wakako goes for Okinawa food, and then to Thai cuisine, where she learns a lesson on surprising pairings.

It's the day before pay day, but Wakako still wants good food. She visits Gokurakuya for a fun, homely beer, and then Kinkonkan for unusual canned food.

Wakako forgets her phone in the taxi, and ends up in an unfamiliar city. She discovers the joys of drinking in the morning.

Wakako becomes an aunt. She has tai and beef tofu to celebrate.

Wakako is put in charge of finding a restaurant for a company get-together.

Wakako has kawahagi otsukuri to celebrate becoming an aunt.